Cara Membuat Fluffy Mini Donuts Untuk Pemula!

Kumpulan Resep Masakan Kampung.

Fluffy Mini Donuts. If using mini donut pan, transfer mixture into a piping bag fitted with a large round tip or into a ziplock baggie with the tip cut off. But they had a nice buttery flavor and they were light and fluffy. I would definitely use this recipe again perhaps cutting back the sugar slightly since I really wanted to add a glaze instead of a dry sugar coating.

Fluffy Mini Donuts Soft, sticky dough <- Soft fluffy donuts. I finally found a great donut recipe. These donuts are soft, fluffy, and taste like bakery-style donuts. Cara membuatnya pun cukup mudah, teman-teman dapat membuat Fluffy Mini Donuts hanya dengan menggunakan 12 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Fluffy Mini Donuts!

Bahan Fluffy Mini Donuts

  1. Dibutuhkan 175 gr terigu protein tinggi (cakra).
  2. Gunakan 75 gr terigu protein sedang (segitiga biru).
  3. Diperlukan 40 gr gula pasir.
  4. Gunakan 5 gr ragi instan.
  5. Siapkan 5 gr susu bubuk.
  6. Diperlukan 1/4 sdt vanilli bubuk.
  7. Siapkan 1 butir telur.
  8. Dibutuhkan 110 ml susu cair dingin/air es.
  9. Sediakan 1/2 sdt garam.
  10. Dibutuhkan 40 gr margarin.
  11. Gunakan Taburan : gula halus.
  12. Dibutuhkan Isian : selai strawberry, blueberry dan srikaya.

I wasn't planning on making donuts. It all came out of a failed attempt to get donuts this weekend. I've lived in California for most of my life now, but every once in a while, my days of living on the East Coast make an appearance. Otherwise you will get a tough doughnut from over-mixing.

Cara membuat Fluffy Mini Donuts

  1. Campur terigu, gula, ragi, susu dan vanili bubuk. Aduk rata.
  2. Lalu masukkan telur dan susu cair, aduk rata, uleni sampai hampir kalis.
  3. Masukkan garam dan margarin, uleni sampai kalis.
  4. Giling adonan dan cetak bulat dg cookie cutter, sy membuat versi bola2 donat juga, diamkan 45 menit sampai adonan mengembang 2x lipat.
  5. Goreng dalam minyak panas dg api kecil-sedang. Dibalik 1 kali saja, goreng sampai kecoklatan, tiriskan. Dinginkan dan taburi dg gula halus atau di semprot/isi selai sesuai selera..

Carefully drop doughnuts into hot oil, only a few at a time. First of all… there are doughnuts, and then there are DOUGHNUTS!!! I mean seriously, most doughnut recipes don't stand a chance in comparison to Grandma's Light-as-a-Feather Doughnut Recipe. These doughnuts are light, fluffy and absolutely delicious (hence the name)!! I'll give you fair warning in advance, it's hard to eat just one!